Special

Waffles with raspberries and sour cream

290 g

Beaty waffles with delicate sour cream, fresh raspberries, raspberry jam and mint

Three milk raspberry-vanilla

230 g

This is a traditional Latin American dessert. The biscuit is soaked in three types of dairy products: milk, condensed milk and cream. We cover the juicy biscuit with Creamli cream (something similar to whipped cream) with Bourbon Vanilla and serve with ripe raspberries

Sweet waffles

Waffles with raspberries and sour cream

290 g

Beaty waffles with delicate sour cream, fresh raspberries, raspberry jam and mint

Waffles with strudel and vanilla sauce

280 g

Gluten free waffles with creamy vanilla sauce and caramalized apples with honey and cinnamon

Waffles with marshmallow, berries and fruit

320 g

Gluten-free waffles with plentry of fresh seasonal fruit, toasted marshmallows and sauce

Waffles with strawberry and sour cream

320 g

Безглютеновые вафли с нежным сметанным кремом и свежей клубникой, украшаем тертой цедрой лайма

Waffles with cheesecake, salted caramel and pecan

285 g

Gluten-free waffles with a slice of signature cheesecake, raspberry jam, salted caramel and pecan nuts

Waffles with coconut cream and mango

250 g

Gluten-free waffles with the most delicate coconut cream and tropical mango sauce

A waffle

50 g

Extra waffle, 3 pieces

150 g

Unsweetened waffles

Waffles with avocado and eggs benedict

320 g

Gluten-free waffles served with poached eggs, hollandaise sauce and ripe avocado

Waffles with bacon and eggs benedict

320 g

Gluten-free waffles served with poached eggs, hollandaise sauce and honey-baked bacon

Waffles with crab and eggs benedict

320 g

Gluten-free waffles with poached eggs, hollandaise sauce, avocado and king crab, topped with chives

Waffles with salmon and eggs benedict

320 g

Gluten-free waffles served with poached eggs, hollandaise sauce and lightly salted homemade salmon

Waffles with avocado and hummus

330 g

Gluten-free waffles are served with homemade hummus. Fresh avocado sets off this dish, and oriental spices and jalapeno peppers add a special piquancy

Waffles with salmon and green tzatziki salad

320 g

Gluten-free waffles that we serve with lots of crisp lettuce, lightly salted salmon and refreshing tzatziki sauce

Waffles with shrimps, guacamole and tomato salsa

320 g

Fresh avocado guacamole, spicy tomato salsa, fried shrimp with mango-chili sauce, yogurt and mixed herbs (parsley, cilantro, mint). Waffles are served with a wedge of fresh lime

A waffle

50 g

Extra waffle, 3 pieces

150 g

Porridge and syrniki

Green buckwheat

250 g

Delicate green buckwheat with redolent pesto sauce, poached egg and parmesan

Porridge

250 g

Classic porridge with butter

Boiled in milk rice with granola and a stewed pear

330 g

Classic rice porridge. Serve with the most delicate vanilla cream, confit pear and crunchy granola

Boiled in milk rice

230 g

Классическая рисовая каша со сливочным маслом.

Boiled buckwheat

150 g

Classic porridge with butter

Millet porridge

250 g

Classic porridge with butter

Syrniki with baked yogurt

194 g

Fry the syrniki until golden brown, serve with a juicy compote of fresh strawberries and a contrasting cream of fermented baked milk (guest's choice: with sour cream)

Syrniki with baked sour cream

205 g

Fry the syrniki until golden brown, serve with a juicy compote of fresh strawberries and a contrasting cream of fermented baked milk (guest's choice: with sour cream)

Eggs

Three eggs omelette

260 g

Three scrambled eggs

260 g

Three sunny side up eggs

260 g

Continental breakfast

410 g

A nourishing continental breakfast that includes brioche, simit, soft-boiled egg, Tambov ham, mozzarella, ground lettuce, arugula, raspberry jam cream cheese, tomatoes

3-egg tornado omelette with green salad

150 g

Grand continental breakfast with salmon and avocado

450 g

A big healthy breakfast: egg, avocado, tomatoes, mozzarella, lightly salted salmon, nocellara olives, mixed salad, butter, brioche, filter coffee

Turkish breakfast All inclusive

640 g

Poached eggs, labneh, mint, cilantro, chili oil, sumah, hummus, za'atar, marinated feta, roasted peppers, kaymak with honey, apricot jam, olives, simit, green salad, filter coffee

Shakshuka with goat cheese

280 g

An Israeli dish cooked in a mini-skillet, eggs are sautéed in a tomato-spiced sauce. Topped with chopped parsley, goat cheese pieces and cilantro leaves and served with crusty artisan bread

Beef shakshuka

320 g

An Israeli dish, eggs cooked in a mini-skillet in a spicy tomato sauce. Sprinkle with za'atar on top - a mixture of oriental spices: cumin, coriander, sesame. Serve with crispy artisan bread (home-made).

Turkish poached eggs

180 g

A classic Turkish breakfast: poached eggs with fluffy labneh and chilli oil. Served with a slice of bread

Toasts and sandwiches

Sandwich with eggs

200 g

Rye toast with egg salad, chives and quail egg

Salmon cream cheese toast

160 g

Toast on crispy artisan bread with a filling of butter cream and lightly salted salmon. Garnish with capers and dill

Tomato stracciatella toast

190 g

Toast on crispy artisan bread, stuffed with tender stracciatella cheese, with juicy Azerbaijani tomatoes. Served with capers

Squashed avocado toast

210 g

Toast on crisp artisan bread filled with ripe avocado, juicy tomatoes, egg and tahini yogurt sauce.

Salads

Bowl with shrimps, vegetables and nut sauce

180 g

A perfectly balanced bowl of fresh vegetables with egg and shrimp

Chicken liver, fresh spinach and blue cheese

270 g

Fresh spinach, crispy apple and fried baby potatoes seasoned with an original sauce based on gorgonzola cheese. Served with liver glazed in mango-chili sauce

Tuna salad

250 g

Salad leaves with canned tuna, fried baby potatoes, egg and rich tuna sauce

Roasted vegetable salad with feta cream and pumpkin seed pesto

210 g

Caeser chicken salad

230 g

Romaine lettuce with caesar dressing, chicken fillet fried until golden brown, ripe cherry tomatoes, crispy brioche croutons. Sprinkled generously with parmesan cheese

Grand green salad with avocado and nuts

230 g

A large green salad with fresh cucumber, avocado and radish. Topped with a mixture of nuts and dressed with a refreshing sauce made from honey, lemon juice, grainy mustard and soy sauce

Caeser shrimp salad

230 g

Romaine lettuce with caesar dressing, chicken fillet fried until golden brown, ripe cherry tomatoes, crispy brioche croutons. Sprinkled generously with parmesan cheese

Avocado kinoa bowl

219 g

A light yet filling salad of lettuce, red cabbage, quinoa, avocado, cherry tomatoes, corn and pomegranate. The sesame dressing is a beautiful highlight and complement to this bowl.

Soups

Окрошка с говядиной

490 g

Pumpkin soup with cheddar waffles

350 g

Creamy soup of baked pumpkin and vegetables. Garnished with pumpkin pesto (pumpkin seeds, olive oil, pumpkin seed oil). Served with two waffles with cheddar cheese and pumpkin seeds.

Chicken noodle soup

250 g

Chicken soup with rich chicken broth, egg noodles, chicken confit and a soft-yolk egg. Serve with crusty artisan bread.

Окрошка с колбасой

490 g

Main courses

Cheeseburger with a japanese bun, cucumber relish and smoked pepper sauce

350 g

Burger with a juicy marbled beef patty, honey-baked bacon, onion marmalade and a spicy baked pepper sauce

Deep fried steak with fried eggs and fries

320 g

Juicy beef steak with thick demi-glace sauce and crispy French fries

Д_Хрустящие баклажаны

160 g

Deep fried aubergines

Beef brisket with baked potatoes and onion

420 g

Brisket with baked potatoes and onions

Chicken breast with green buckwheat, pesto and parmesan

340 g

Chicken cutlets with mashed potatoes and green peas

240 g

Tender chicken cutlets with a side dish of airy mashed potatoes (prepared according to the recipe of the famous chef Blumenthal) and fragrant peas, which are pre-marinated in sage and mint oil.

Tzatziki salmon and potatoes

260 g

Baked salmon with potatoes, fresh spinach and tzatziki sauce

Truffle fries

85 g

Crispy French fries with parmesan. Truffle oil gives our potatoes a special flavor.

Pasta

Mafaldine Bolognese

350 g

Shrimp spaghetti

250 g

Spaghetti with shrimp, tomatoes and parmesan

Spaghetti with stracciatella, tomatoes and deep fried aubergine

300 g

Spaghetti with crispy eggplant (battered and in sweet chili sauce), ripe warm tomatoes and creamy stracciatella. Topped with roasted peanuts and basil. Garnished with green butter.

Kids menu

Chicken soup

300 g

Ketchup

50 g

Pumpkin soup

230 g

Sausages

120 g

Steamed salmon

110 g

Chicken cutlets

130 g

Waffles with marshmallow, berries and fruit

250 g

Безглютеновые вафли с большим количеством свежих сезонных фруктов, обожженным маршмеллоу и соусом

A cheddar waffle

60 g

A waffle

50 g

Desserts

San Sebastian

140 g

Canele

50 g

Three milk raspberry-vanilla

230 g

This is a traditional Latin American dessert. The biscuit is soaked in three types of dairy products: milk, condensed milk and cream. We cover the juicy biscuit with Creamli cream (something similar to whipped cream) with Bourbon Vanilla and serve with ripe raspberries

Salted caramel macaron

28 g

French almond flour pastry filled with French white chocolate, salted caramel and pecans.

Kiwi-coconut Sugar, gluten and lactose free

150 g

Kiwi-coconut Sugar, gluten and lactose free

Карпатка с инжирными персиками

150 g

Poppy seed eclair

100 g

Эклер с нежным ванильным кремом и щедрой шапкой маковой начинки

Total strawberry

160 g

Strawberry mousse with the freshness of lime juice hides under a luscious glaze on an almond sponge. A handful of fresh strawberries are sprinkled on top

Peanut sugar-free cookies

30 g

Extremely peanuty cookies with honey and almond flour. Vegan, gluten free, no sugar, no lactose

Artisan bread

Simit

650 g

A round bagel with a golden crispy crust, sprinkled with toasted sesame seeds

Pastry

Croissant

80 g

Tender crispy fresh croissant

Chocolatine

115 g

Puff pastry dessert with vanilla custard filling and chocolate pieces

Poppy seed roll with raisins and nuts

140 g

Crispy poppy seed snail with raisins and nuts

Coconut-shaped chocolate croissant

80 g

Coffee

Ice cappuccino

300 ml

Cocoa with marshmallow

300 ml

Ходзича латте 300 мл

300 ml

Raf chicory-pecan

300 g

Ходзича латте 370 мл

370 ml

Americano

300 g

Юдзу эспрессо-тоник

250 g

Колд-брю черешня

250 g

Cappuccino

300 g

Идеальный баланс кофе и молока. Кофейный напиток итальянской кухни на основе эспрессо с добавлением в него подогретого вспененного молока

Latte

300 g

Delicate and velvety, the milkiest of coffee drinks. Our beans: Ethiopian Guji and Irgachef blend, milk. For 300 and 370 ml - 1/2 shot of espresso

Red orange raf

300 g

Raf

300 g

Raspberry raf

300 g

Cherry raf with lavender

300 g

Matcha latte

300 ml

Milk drink based on Japanese powdered matcha tea and milk

Bumble

270 g

Flat white

370 ml

Наше зерно: бленд Эфиопия Гуджи и Иргачиф, молоко. На 370мл - 2 шота эспрессо

Cocoa with marshmallow

300 g

Какао порошок (уже с сахаром) Ван Хутен Санто Доминго, Молоко, Маршмеллоу, Тертый шоколад

Tea

Облепиховый с грушей, имбирем и тимьяном

370 g

Сладкий, согревающий чай из пюре ягод и фруктов. Идеален для холодного времени года

Юдзу, хвоя и северные ягоды

370 g

Сладкий чай с приятным еловым ароматом. Синергия клюквы, юдзу и ели. Идеален для холодного времени года

Raspberry with strawberries and mint

370 ml

Juice, water, kombucha

IKI pineapple lemonade

320 g

Juice ZUEGG

200 ml

Fresh orange and grapefruit

300 ml

Fresh orange juice

300 ml

Juice ZUEGG

200 ml

Sea buckthorn drink

250 ml

Traditional non-carbonated soft drink

Juice ZUEGG

200 ml

Fresh grapefruit juice

300 ml

Cowberry drink

250 ml

Traditional non-carbonated soft drink

Coca-Cola

250 ml

Juice ZUEGG

200 ml

Engels Lemonade 0.33 Cream Soda-Grapes

330 g

Juice ZUEGG

200 ml

Live Brew Kombucha

330 ml

Натуральный ферментированный чайный напиток.

Water Baikal

450 ml

Негазированная вода, которая добывается на глубине 430 м, что делает ее чистейшей в своем роде

Water Petroglyph

375 ml

Имеет низкий уровень минерализации. Легкий и чистый вкус с сладким послевкусием

Coconut water IKI

320 ml

Natural coconut water 100%

Вода негаз. Petroglyph

375 ml

Drinks for home

Drip coffee

10 g

Nitka Gaba Topaz

50 g

Nitka Silence

50 g

Drip coffee

90 g

Coffee capsules

10 g

Кофе зерно эспрессо 1 кг

1000 g

Merch

Drip coffee

10 g

Carousel candle

1 g

Состав: соевый воск, фитиль. Применение: перед тем, как зажечь свечу, разместите ее на подставке, чтобы избежать попадания воска на мебель. Для того, чтобы свеча горела дольше, подрезайте фитиль каждые 30 минут: потушите свечу, подрежьте фитиль до 5 мм от уровня воска, повторно зажгите свечу. Не передвигайте и не берите в руки свечу до тех пор, пока воск вокруг фитиля находится в жидком состоянии. Меры предосторожности: не размещайте свечу под прямыми солнечными лучами или рядом с искусственными источниками тепла, не оставляйте горящую свечу без присмотра. Производитель: ИП Никифорова А.В., юр. адрес: г. Екатеринбург, пер. Красный, 4А-95. Товар не подлежит обязательной сертификации. Срок годности не ограничен

Salted caramel

200 g

Croissant candle

1 g

Shopper bag Engels

1 g

Engels x Chamote Mug

1 g

Kids' Sticker Pack

Unicava молочный шоколад с вафельной крошкой и пеканом

50 g

Unicava молочный шоколад с балийской солью и вафлей

50 g

Unicava белый двухслойный шоколад с кокосом, манго и вафельной крошкой

50 g

Подвеска Moonswoon × Engels

1 g

Банка с кофейным зерном Engels × Фолк — лоукаф

190 g

Chocolate‑coated dragees: caramel and chocolate‑almonds mix

170 g

3D sticker Engels × Museum of fine arts

Стикеры Engels Май