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    Pasta

    Shrimp spaghetti
    250 g.
    Spaghetti with shrimp, tomatoes and parmesan
    Spaghetti with stracciatella, tomatoes and deep fried aubergine
    300 g.
    Spaghetti with crispy eggplant (battered and in sweet chili sauce), ripe warm tomatoes and creamy stracciatella. Topped with roasted peanuts and basil. Garnished with green butter.

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