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    Desserts

    San Sebastian
    140 g.
    Tres leches boiled condensed milk - tiramisu
    170 g.
    Канеле
    50 g.
    Salted caramel macaron
    28 g.
    French almond flour pastry filled with French white chocolate, salted caramel and pecans.
    Honeycake
    120 g.
    This honey cake that takes you back to your childhood is made from cakes made with fried buckwheat honey and soaked in sour cream with a slightly sour taste.

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