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    Pasta

    Mafaldine Bolognese
    350 g.
    Mafaldine, bolognese sauce (ground beef, carrots, onions, celery stalk, garlic, rosemary, thyme, tomatoes), fried onions, sun-dried tomatoes, parmesan, parsley
    Shrimp spaghetti with roast vegetables sauce
    230 g.
    Homemade spaghetti served in a rich roasted vegetable sauce with a generous portion of tiger prawns
    Spaghetti with stracciatella, tomatoes and deep fried aubergine
    300 g.
    Spaghetti with crispy eggplant (battered and in sweet chili sauce), ripe warm tomatoes and creamy stracciatella. Topped with roasted peanuts and basil. Garnished with green butter.

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      Every day: 8:00 – 22:00
    +7 (963) 447-52-93Every day: 8:00 – 22:00
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